Grassy Bar Miyagi Petite oysters are perfect to enjoy raw on the half-shell. Their small size makes them easy to enjoy in one slurp.
Tasting profile:
Crisp and lightly sweet with gentle brine with a slight cucumber finish.
Growing story:
Hand-raised from hatchery seed in San Pedro and finished in the cold rich tides of Morro Bay. Each oyster is hand-cultivated and harvested with care.
Ocean support:
Buying these oysters supports a small, local, fully California-grown aquaculture operation dedicated to sustainable seafood and healthy coastal ecosystems.
Delivery information:
Orders are shipped every Thursday. Order cutoff is 10 am Thursday morning.
Grassy Bar Miyagi Petite oysters are perfect to enjoy raw on the half-shell. Their small size makes them easy to enjoy in one slurp.
Tasting profile:
Crisp and lightly sweet with gentle brine with a slight cucumber finish.
Growing story:
Hand-raised from hatchery seed in San Pedro and finished in the cold rich tides of Morro Bay. Each oyster is hand-cultivated and harvested with care.
Ocean support:
Buying these oysters supports a small, local, fully California-grown aquaculture operation dedicated to sustainable seafood and healthy coastal ecosystems.
Delivery information:
Orders are shipped every Thursday. Order cutoff is 10 am Thursday morning.
