Grassy Bar Miyagi King Tide Oysters are perfect when you want a fuller bite—great on the half-shell or cooked on the grill or broiler. Their deeper cup holds a generous amount of briny-sweet meat.
Tasting profile:
Clean, coastal sweetness with a rounded brine and a smooth finish.
Growing story:
Hand-raised from hatchery seed in San Pedro and finished in the cold rich tides of Morro Bay. Each oyster is hand-cultivated and harvested with care.
Ocean support:
Buying these oysters supports a small, local, fully California-grown aquaculture operation dedicated to sustainable seafood and healthy coastal ecosystems.
Delivery information:
Orders are shipped every Thursday. Order cutoff is 10 am Thursday morning.
Grassy Bar Miyagi King Tide Oysters are perfect when you want a fuller bite—great on the half-shell or cooked on the grill or broiler. Their deeper cup holds a generous amount of briny-sweet meat.
Tasting profile:
Clean, coastal sweetness with a rounded brine and a smooth finish.
Growing story:
Hand-raised from hatchery seed in San Pedro and finished in the cold rich tides of Morro Bay. Each oyster is hand-cultivated and harvested with care.
Ocean support:
Buying these oysters supports a small, local, fully California-grown aquaculture operation dedicated to sustainable seafood and healthy coastal ecosystems.
Delivery information:
Orders are shipped every Thursday. Order cutoff is 10 am Thursday morning.
